Ashwagandha Root - 0.5 oz Bag
Ashwagandha Root - 0.5 oz Bag
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24 in stock
Format: Cut & sifted
Botanical Name: Withania somnifera
Common names: Winter cherry, Indian ginseng
Harvested from: India
Flavor profile: Earthy, bitter, warm
Use in: Broths, tea, smoothies, baked goods
Benefits: Relaxation, energy, immune system support
Brewing directions: 8-12 oz of boiling water (212℉) over 1-2 tsp of ashwagandha root. Steep 5-10 minutes.
Certifications: No ETO (Ethylene Oxide), USDA Organic, QAI Certified Organic, Kosher (KSA Pareve), Heavy Metal Tested, Non-GMO, Irradiation-Free, Ethical Sourcing
Warnings: Not intended for medicinal use. Consult a doctor about any possible interactions with medications before consuming.
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