Calendula - 0.5 oz Bag
Calendula - 0.5 oz Bag
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11 in stock
Format: Whole flowers
Botanical name: Calendula officinalis
Common names: Marigold, gold-bloom, marybud
Harvested from: Egypt
Flavor profile: Floral, slightly sweet
Use in: Tea, baked goods, soups, skincare
Benefits: Rich in antioxidants
Brewing directions: 8-12 oz of boiling water (212℉) over 1-2 tbsp of calendula flowers. Steep 3-4 minutes.
Certifications: No ETO (Ethylene Oxide), USDA Organic, QAI Certified Organic, Kosher (KSA Pareve), Purity Tested, Non-GMO, Irradiation-Free, Ethical Sourcing
Warnings: Not intended for medicinal use. Consult a doctor about any possible interactions with medications before consuming.
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