Garden Sage - 0.5 oz Bag - BACK SOON
Garden Sage - 0.5 oz Bag - BACK SOON
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Format: Cut & sifted
Botanical name: Salvia officinalis
Common names: Kitchen sage, common sage, red sage, sage, purple top sage
Harvested from: Turkey
Flavor profile: Warm, herbaceous, slightly bitter
Use in: Tea blends, spice blends, soups and sauces, infusions
Benefits: Rich in antioxidants, supports cognitive health
Brewing directions: 8-12 oz of boiling water (212℉) over 1-2 tsp of ashwagandha root. Steep 5-10 minutes.
Certifications: No ETO (Ethylene Oxide), USDA Organic, QAI Certified Organic, Kosher (KSA Pareve), Non-GMO, Irradiation-Free, Ethical Sourcing
Warnings: Not intended for medicinal use. Consult a doctor about any possible interactions with medications before consuming.
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