Mulling Spices - 1 oz Bag
Mulling Spices - 1 oz Bag
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Low stock: 1 left
Format: Cut & sifted
Harvested from: United States
Ingredients: Organic orange peel, organic cinnamon, organic cloves, organic allspice
Flavor profile: Warm, spicy, slightly sweet
Use in: Tea, mulled wine, ciders, baked goods, infusions
Spiced Cider Brewing Directions: On the stovetop, heat 1 quart apple, cranberry or orange juice (or any combination), 1-2 cinnamon sticks, 1-2 whole star anise, and 1/2 oz mulling spices to just below boiling (about 175โ). Reduce heat, cover pot and simmer for 30 minutes. Strain and serve. OPTIONAL: Add 1-2 oz brandy or rum.
Mulled Wine Brewing Directions: On the stovetop, heat 1 quart port or red wine, 1/2 cup freshly squeezed orange juice, 2 tbsp brown sugar, 1-2 cinnamon sticks, 1-2 whole star anise, and 1/2 oz mulling spices to just below boiling (about 175โ). Reduce heat, cover pot and simmer for 30 minutes. Strain and serve.
Certifications: No ETO (Ethylene Oxide), USDA Organic, QAI Certified Organic, Kosher (KSA Pareve), Ethical Sourcing
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